Dec. 08: Let’s Bake for Holidays (Youth Cooking)

This class will share all the tips and tricks to make sure your baked goodies turn out perfect and healthier every time. All recipes are vegan-vegetarian friendly. Menu includes: Cookies, Muffins and a Chocolate Cake. A consent form is required for your child. This...
Dec. 11: Slow Cooker Curries

Dec. 11: Slow Cooker Curries

Let your slow cooker make an authentic Indian Curry for your dinner this winter. Join Sapna for this easy, delicious, gluten-free, diary-free and vegetarian class. Menu: Spicy Lentil Soup, Garbanzo bean Curry, Saag – a popular Spinach curry, Vegetable Korma Age: 14+...

Dec. 22: Holiday Brunch (Youth Cooking)

The holidays are great time to have some fun and eat some good food! This class will share recipes which are fun and easy to cook with your family. All recipes are vegan-vegetarian friendly. A consent form is required for your youth. This form will be available at the...
Jan. 23: Curry in a Hurry

Jan. 23: Curry in a Hurry

American efficiency meets the authentic Indian curry.  Learn about making curry in the modern world by trying three different styles of Indian curry, each taking less than 20 minutes. All dishes that are hot and spicy are not curries. Menu: Red & Black Bean Curry,...
Feb. 16: Comfort Foods for the Mind and Body

Feb. 16: Comfort Foods for the Mind and Body

Indulge in some easy and healthy comfort foods. This is a hands-on cooking class so feel free to bring your aprons. All recipes are vegan-vegetarian friendly. A consent form is required for your child. This form will be available at the time of the event. Menu: Creamy...
Feb. 19: Flatbread Flutter

Feb. 19: Flatbread Flutter

If you are gluten free, you don’t have to sacrifice the bread you crave. Let knowledge satisfy your cravings. Menu: Red Lentils Savory Pancake, Quinoa Pizza Crust & Pizza, Brown Rice Tortilla, Sorghum Flatbread. All supplies included. Instructor: Sapna Von...