Loveland: Class Schedule

Sept. 09: Shop with a Chef – Fresh Fall Salads & Wraps

Join a professional chef at the Farmers Market and shop for fresh ingredients together, then head over to the Chilson Recreation Canter Kitcehn for a hands-on cooking class to prepare a meal with fresh ingredients you picked up. Transpotation on your own. Ingredients...

Sept. 19: Indian Spices 101

In ancient times spices were as precious as gold; their healing properties were significant along with their use as preservatives. Indian food is popular throughout the world for its ease of preparation, and use of a healthy variety of vegetables, herbs, and, of...

Oct. 10: Slow Cooker Curries

Let your slow cooker make an authentic Indian Curry for your dinner this winter. Join Sapna for this easy, delicious, gluten-free, diary-free and vegetarian class. Menu: Spicy Lentil Soup, Garbanzo bean Curry, Saag – a popular Spinach curry, Vegetable Korma Age: 14+...

Nov. 07: Healthy Ethiopian Dishes

Join us for this enjoyable and hands-on Vegetarian Ethiopian Cuisine class. You will have a chance to learn some basic cooking techniques and explore Ethiopian ingredients such as fresh herbs, grains and spices. Menu: Misir Wot (red lentils), Collard Gomen, Atkilt Wot...

Dec. 08: Youth Cooking – Cooking Cool Christmas Treats

Let’s have some fun creating yummy edible treats. These treats make good homemade gifts for family, friends and teachers. A consent form is required for your youth. This form will be available at the time of the event. Age: 6 – 12 Note: To Register, walk-in to...

Dec. 11: Christmas Curries

Join Sapna Von Reich to indulge in your colorful curry fantasies this Christmas season. We will make three Indian Curries – one red, one green and one white, which will get you in the festive mood. The class teaches you to make curry pastes for each of...