Lean to make a vegetarian Ethiopian meal that is easy to prepare and good for you. We will cook with all the colors of the rainbow! Menu: Key Sir Alicha (Beets and potato stew), Swiss Chard Gomen, Chickpea Wot, kik Alicha (yellow split peas), Instant teff flour crepe. All supplies included. Instructor: Sapna Von Reich

  • Age: 14+
  • Note: To Register, walk-in to Chilson Center or
  • https://webtrac.ci.loveland.co.us/wbwsc/webtrac.wsc/SPLASH.html
  • Registration begins on Dec. 09

W             4/22                6:00-8:15 pm            $40          # 260854-1