Enjoy the fall and all its bounty with some easy to prepare Indian dishes. Learn new techniques and flavors to add to your old fall favorites! Menu: Butternut Squash Curry, Spicy Roasted Sweet Potatoes, a yummy side dish with Carrots, Pomegranate Raita (Yogurt Salad).

Sunday,      9/24/23         2:00 – 3:30 PM MDT              Fee: $20 USD