Fort Collins
Feb. 25: Homemade Indian Flatbreads – 107424
Impress your family and friends with some exotic and fantastic Indian bread. Menu: Spinach and Mint bread, Cauliflower and Spiced Chickpea Flour bread, Potato-Stuffed Bread, and Chai Tea Ages: 14+ Location: Northside Aztlan Community Center, Fort Collins, CO To...
read moreMar. 05: Foundations of Curry – 207422
This class will teach you an Indian mother sauce which is simple to prepare. This ‘mother sauce’ can then be used to prepare many variations of Indian dishes. Gluten-free Menu: Kadai Tofu, Chickpea & Potato Curry, Bharta (roasted eggplant). Ages: 14+ Location:...
read moreMar. 09: Tasty Turkish Cuisine – 207431
Explore the depths of delicious Turkish dishes. Menu: Red Lentil and Bulgur Kebabs, Mint and Dill Rice Pilaf, Black-Eyed Pea Pilaki, Eggplant with Yogurt Sauce, and Sesame Tahini Halva (nutritious dessert). Ages: 14+ Location: Northside Aztlan Community Center, Fort...
read moreMar. 11: Ethiopian Made Easy – 207436
Lean to make a delicious Ethiopian meal that is easy to prepare and good for you. We will cook with all the colors of the rainbow! Gluten-free Menu: Key sir alicha (beet stew), kik alicha (yellow split peas), Swiss chard gomen, eggplant wot, instant teff flour crepes....
read moreMar. 24: Wholesome Whole Grains – 207439
Grains are rich in fiber and other complex carbohydrates, as well as protein, B vitamins, and zinc. Do you want to include more naturally gluten-free whole grains in your diet, but you don't know how to prepare them? Join us to learn how to build each of your meals...
read moreApr. 08: Rice and Beans of the World
Every culture eats the staple of rice and beans, but each dish is different in flavor and preparation. Join us to explore the diverse ways of the world to make rice and beans! Gluten-free Menu: Turmeric Rice and Indian Chickpeas, Mexican Black Bean Rice, Ethiopian...
read moreApr. 14: Street Food of India – 207437
All it takes for the great masters on the streets of this world is a tiny stove, elementary tools, and an immersion into the soul of the food. Come experience culture right off the streets of India without any of the airplane fares. Ages: 14+ Location:...
read moreApr. 22: Flatbread Flutter – 207435
This class is designed for anyone who is trying to avoid too much processed wheat or is trying to follow a GLUTEN FREE lifestyle. You don’t have to sacrifice the quintessential bread concept that we all crave in our food. You can make tasty flatbreads from wholesome...
read moreApr. 27: Indian Crepes and Chutneys – 207420
Learn how to make these awesome, simple, gluten-free (and vegan) creations at home! Pair them with the perfect chutneys and you’ve got a meal that everyone will be talking about. Menu: Millet crepes with coconut chutney, quinoa crepes with red pepper chutney, mung...
read moreMay 04: Samosa Many Ways – 207429
Samosas are quintessential Indian snacks, which are traditionally deep fried. Learn how to satisfy your carvings without using any oil at all and enjoy your guilt-free Indian snack with a cup of chai. Menu: samosa burgers, samosa collard wraps, samosa pockets with...
read moreMay 05: Plant-Based Cheese and Yogurt – 207425
Whether you are lactose intolerant, fighting high cholesterol or just looking for some healthy plant- based alternative to cheese and yogurt, look no further! Learn how to make homemade dairy-free cheese and yogurt from scratch. Gluten-free Menu: Almond feta,...
read moreMay 11: Coconut ‘Cuckoo’ Curries – 207434
Discover a couple of modern spins on traditional coconut curry. Coconut has a magic all its own in mutating even the most average curry into a very flavorful dish to savor. These variations on curries are delicious, vegetarian, and healthy. This gluten-free menu...
read moreMay 13: Indian Fusion – 207428
Bring a bit of globalization to your dinner table. Mix and Match traditional recipes with common local ingredients and learn how easy it is to spice things up every day with an Indian spin. Menu: Indian Style Quinoa, Mushroom and Green Peas Curry on Pasta, Tofu Tikka...
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