Loveland: Class Schedule

Sometimes you just don't feel like cooking. Maybe you're sick, maybe it's just been a long day. No matter the reason, the idea of going to the kitchen and trying to make a fancy dish is unthinkable. The solution is an easy, super palatable, one pot meal for all the...

This class will teach you an Indian mother sauce which is simple to prepare. This ‘mother sauce’ can then be used to prepare many variations of Indian dishes. All recipes are gluten-free. Menu: Veg Kadai, Chickpea & Potato Curry, Bharta (roasted eggplant)....

Indulge in some easy and healthy comfort foods. This is a hands-on cooking class so feel free to bring your aprons. All recipes are vegetarian-vegan friendly. A consent form is required and will be available at the time of the event. Menu: Creamy Tomato Soup, Homemade...

American efficiency meets the authentic Indian curry.  Learn about making curry in the modern world by trying three different styles of Indian curry, each taking less than 20  minutes. All dishes that are hot and spicy are not curries. All recipes are gluten-free....

In this class we will highlight spring veggies and fruits by making a variety of gourmet dishes.  All recipes are vegetarian-vegan friendly. A consent form is required and will be available at the time of the event. Instructor: Sapna Von Reich Ages: 6-13 Location:...

Chips: a snack beloved by all, crunchy, delicious, almost always unhealthy. Join this class to learn how to make healthy baked chips using veggies and whole grains and pair them with tasty dips to make your snacking guilt free! All recipes are vegetarian-vegan...

Let’s make a couple seasonal desserts to welcome Spring! Menu: Lemon Brownies, Carrot Cupcakes, Chocolate Covered Raspberries.  All recipes are vegetarian-vegan friendly. A consent form is required and will be available at the time of the event. Ages: 6-13 Location:...

A nutritional powerhouse, greens are delicious sautéed and pair beautifully with a multitude of spices, grains, beans, and proteins from all corners of the planet. All recipes are gluten-free. Menu: sauteed mixed greens, lentils curry with Swiss chard, kale with...